Jasmine Tea

The tea leaves are typically harvested in the early spring and stored until the jasmine flowers are ready to bloom in the summer when they are the most fragrant.

Once the jasmine blossoms, the green tea leaves undergo a process called scenting. During scenting, jasmine flowers are layered over tea leaves to allow them to absorb the fragrance.

After the scenting process, jasmine flowers are typically removed from the tea leaves. Jasmine tea is high in polyphenols (EGCG) that act as antioxidants in your body, linked to many health benefits. The product is a 5lbs bag of premium quality jasmine tea from ABC Tea. The tea is conveniently delivered with priority shipping.